Wholesale enquiries welcome · Risaralda, Colombia — 5 offerings available Shipping from Risaralda · 1.390–1.710 m.s.n.m WhatsApp · +57 312 480 9921
Origin · Risaralda · drop 04/26 live

Coffee as an art form

A family-owned coffee producer from Risaralda, Colombia. We grow Castilla, Geisha, Borbón Rosado, and Blend Tradicional — washed, natural, and honey processes. Regional lots and traditional blends in volume for wholesale, plus carefully selected specialty micro-lots.

Shop the drop Other offerings 04 days from harvest · audited 02.04.2026
I. La Cosecha · the harvest, in three lots

Our Varieties

Our philosophy

At Revelart Coffee, we work with coffee in large quantities, always prioritizing the quality of the raw material. We understand the harvest as the most important time of the year, since it is the period of greatest coffee production.

In addition to our bulk collection, we offer micro-lots of exclusive coffees with distinctive profiles, produced in small quantities per harvest.

Transparency — FOB on every lot

FOB Free on Board · Paid-to-farm price the producer received · C-market commodity ref. on sale day · % over premium above C

Lot Coffee Producer Variety / Process SCA FOB Paid · farm C-market % over C
RC-PR Café Regional Premium Risaralda, Colombia Castilla · Natural 85.25 $14.50 $2.18 473%
RC-RN Café Regional Normal Risaralda, Colombia Castilla · Washed $13.00 $2.18 404%
GH-SP Geisha Honey Risaralda, Colombia Geisha · Honey 87.50 $15.50 $2.18 519%
04-26-PA Bourbon Rosado Lavado Risaralda, Colombia Bourbon Rosado · Washed 86 $15.50 $2.18 519%
All figures audited · KPMG Colombia · Q1 2026 · USD/lb Methodology & full ledger →
II. Revelart Coffee · the thesis, two paragraphs
Tesis

We don't think of coffee as a product;
we think of it as an art medium.

Painters get linseed and pigment. We get water, altitude, and a window of patience between cherry and cup. The roaster is a brush; the dryer is a palette knife. Castillo behaves like oil; Geisha behaves like watercolour. The trick is the same: don't overwork it.

Some of what we earn travels with friends who go where we don't — quietly, without a logo. We don't put it on the bag. The cupping scores, the producer names, and the photographs do the talking; the rest is in the report, on the page marked Mission, for whoever wants to read it.

III. El Productor · long form
Revelart Coffee at Somos Risaralda Revelart Coffee · Risaralda · Colombia
Revelart Coffee

The art of Colombian coffee in every sip

Four generations, one single passion: the perfect coffee. From the mountains of Colombia's Coffee Axis comes Revelart, a premium coffee grown with dedication and pride by the Villada family. Four generations of coffee growers have blended tradition, excellence, and love for the land to create an experience that goes beyond flavor.

Every bean of Revelart reflects its origin: fertile soils, privileged altitudes, and farming hands that work with inherited passion. It is more than coffee: it is legacy, it is art, it is the essence of Colombia in every sip.

Altitude
1.650m.s.n.m
SCA · peak
87.50Geisha · Honey
Varieties
04regional & specialty
Generations
03Villada family
"Discover the art of well-crafted coffee. Discover Revelart." — Revelart Coffee · Risaralda, Colombia
IV. El Camino · from tree to taller
From Risaralda · Eje Cafetero

A four-day walk from the tree.

We harvest coffee from our farms in the municipalities of La Celia, Mistrató, Belén de Umbría, and Marsella, under a process of excellence that ensures quality at every stage. Our coffee is roasted in the village of La Florida, in the municipality of Pereira, and packed in Pereira to deliver a fresh, top-quality product — creating jobs and supporting the coffee-growing families of the region.

4
days from tree · finca → cup
1.680
m.s.n.m · average altitude
12
lots · coffee year
6
producing families allied
CAFÉ REGIONAL PREMIUM · 1.390–1.710m CAFÉ REGIONAL NORMAL · 1.600–1.700m GEISHA HONEY · 1.600–1.700m BOURBON ROSADO · 1.600–1.700m EL PÁRAMO · 1.720m 04°54′N · 75°38′W
For professionals

For bars and importers.

Newsletter · once a month

The next reel, before anywhere else.

Drop, cupping notes, and four times a year, the mission report attached as a PDF.